Impact Of Integrated Nutrient Management On The Growth Attributes Of Chickpea (Cicer Aritinum L.)

Abstract

The field operation under taken during rabi season (2021-2022) at crop research center (CRC), Uttaranchal University, School of Agriculture, Dehradun Uttarakhand. The current investigation entitled “Effect of integrated nutrient management on the growth of chickpea (Cicer aritinum L.)”. There are eight treatments in chickpea T₁:100% RDF, T₂:40% RDF+PSB, T₃:50% RDF+PSB, T₄:75% RDF+Rhizobium, T₅:75% RDF+Rhizobium, T₆:75% RDF+Rhizobium+PSB, T₇:75% RDF+ Rhizobium+PSB+ZnSo₄@25kg ha^-1+Sulphur@30kg ha^-1,RDF alone treatment T₈:Control. This experiment was taken in three replications randomized block design (RBD). Application of 75% RDF+ Rhizobium+PSB+ZnSo₄@25kg ha^-1 Sulphur@ 30kg ha^-1(T₇) recorded at higher growth stages plant height, dry matter, number of nodules/plant, number of branches/plant.